An easy apple crumble pie has got to be one of my favorite pies ever! The oat crumb mixed with a stunning apple pie filling and killer pie dough is the recipe for apple pie success!
Preheat oven to 350 degrees. Pull dough out to temper for a few minutes before rolling out. Flour your counter well and rolling pin as well. Divide dough in half. Roll half of the dough out into a circle and place into pie dish.
Place pie in the oven to bake for 35-40 minutes. Pull the pie when the crust becomes golden brown and the bottom crust is fully cooked. Let cool for a few minutes before cutting to let the juices settle.
If you use a deep pie dish, like I do, I would double the amount of apple pie filling you use to make this pie. If you are using a regular pie dish, follow the recipe.